Tojiro DP Cobalt Alloy Steel Chef Knife Series (Gyuto-knife)


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Style: Gyuto-knife
Bevel: Double-edged
Steel Type: DP Cobalt Alloy Steel
Saya cover: Magnolia wood
Handle Material: Composite wood

Product Description
Typical series of Tojiro. Tojiro DP Cobalt Alloy Steel chef knife series has been loved because of its high-quality standard. The edge is made by skilled craftsmen, which provide you with an amazing sharpness. Once you use this exceptional knife, you will never part with it. We promise that the broad product range will support a variety of cooking styles. The Tojiro Pro series comes equipped with your choice of handles, such as stainless steel, or wood. Whatever your needs, we have the blade for you.

The Gyutou knife is the Japanese equivalent of the Western chef knife. It is an all-purpose knife and can be used for cutting fish, meat and chopping vegetables.

gyuto Blade Length

180mm, 180mm with saya-cover add $24, 210mm, 210mm with saya-cover add $26, 240mm, 240mm with saya-cover add $28, 270mm, 270mm with saya-cover add $34, 300mm, 300mm with saya-cover add $36


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